Franklin Barbecue turns Texas brisket into legend—smoke, salt, and soul served with a side of barbecue pilgrimage.

Texas barbecue traditions thrive in smoky small-town joints where brisket, ribs, and family pride create unforgettable flavor ...

Franklin Barbecue grows beyond brisket lines with a new East Austin events space for weddings, corporate parties and public ...

The empire isn't growing. On a recent podcast, Aaron Franklin revealed why his world-famous brisket will only ever be ...

Franklin Barbecue of Austin, TX is America's top BBQ joint. Famous for its long lines, the restaurant is now shipping more meat nationwide.

BBQ with Franklin. He nudges pitmasters to carefully assess the size and density of each piece of wood, selecting larger logs ...

Aaron Franklin, chef, author, barbecue pitmaster In his early 20s, Franklin says he “exclusively drank Knob Creek,” usually received as a gift, which fueled his Beam Suntory preference over ...

Top pitmasters from Texas and Oklahoma will do battle in August, and Aaron Franklin's Uptown Sports Club will host series of pop-ups at Meanwhile Brewing.

Aaron Franklin, chef, author, barbecue pitmaster In his early 20s, Franklin says he “exclusively drank Knob Creek,” usually received as a gift, which fueled his Beam Suntory preference over ...