J. Kenji López-Alt unlocks the key to a patty that’s thin and juicy like a smash burger, but with the smoky char of the grill. By J. Kenji López-Alt With the seeming rise in popularity of lacy-edged, ...

Welcome to another episode of back to cooking basics with blair. In this episode, I'll show you how to make the perfect grilled hamburgers first. You need the ingredients start with ground beef, ...

Pity the poor burger. Or, if you prefer, hamburger. Who would have thought cooking a patty of ground beef would be difficult or bring up so many questions? But it happens. And there are lots of ...

Get ready to grill with our five favorite burger recipes from The Dallas Morning News archives. From top to bottom, Bacon, Pork, and Parmesan Burger with caramelized onions, mayo, and lettuce, Chorizo ...

Are you firing up the grill this Memorial Day weekend? You're not alone. It's the perfect time as Memorial Day is the unofficial start to grilling season and the second-most popular time to grill. The ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Nothing says summer quite like the smell of something sizzling on the grill. As the days get longer and ...

These classic smashed cheeseburgers offer maximum juiciness and a deep brown, beefy crust. For this upgrade on our classic smash burger, Kenji tweaked the recipe to produce twice the amount of crisp, ...