Can you tell a filbert from a hicka nut? A goober from a cream nut? This guide will answer all the questions from the peanut ...

Emphasizing Mediterranean specialties, such as stews featuring pulses and vegetables, can make for healthier holiday ...

Sweet pine nut cookies are an unexpected treat for dessert lovers. These cookies combine flour, sugar, butter, vanilla ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Pine nuts are not actually nuts at all, but ...

Thursday is the feast of San Juan in my part of the world, a celebration of the start of summer that also traditionally marks the beginning of the gazpacho season. And just in time: My gazpacho garden ...

A weeknight dinner that is simple, sophisticated and healthy adds tasty balance between the holiday indulgences. The blend of rich salmon, bright orange, pungent basil and sweet nuts is satisfying in ...

I came late to the pine nut party. Neither set of grandparents cooked with them, so they weren’t something my parents used, even though the Mexican pinyon is one of the pine tree varieties with its ...

To avoid splatter when frying place one end of the meat in frying pan and gently lay the rest down away from you. Then add grape juice and reduce by half or until ...

Last winter, before COVID-19 descended, my boyfriend and I went to lunch at a hot San Francisco restaurant. For dessert, he ordered their pine nut ice cream, which did not sound particularly appealing ...

Dukkah is an Egyptian mixture of nuts, herbs, seeds and Mediterranean spices. It is often eaten by dipping bread into olive oil and then into the nut/spice mixture. But it also makes a great spice rub ...

We may receive a commission on purchases made from links. A classic dish like chicken parmesan is so perfetto that tweaking it, even the slightest bit, seems dicey. That's why this secret ingredient ...

This pignoli cookie recipe also comes from Italian tradition: translating to “pine nuts” in Italian, these chewy almond ...