Trying to impress your mother-in-law doesn't have to be stressful-especially when dinner does all the talking. These 16 ...

Editor's note: Times-Picayune photographer David Grunfeld tours the "12 under 12." David Grunfeld / The Times-Picayune Roasted quail is served with steamed buns at Nine Roses. You'll be hard ...

15. Roast the quail in the oven until an instant-read thermometer inserted in the center of the stuffing registers 155°, about 12 minutes. 16. Placed cook quail on a platter and serve. Enjoy.

Montereau Executive Chef Richard Applegate has a "special occasion" kind of meal with braised quail and roasted pumpkin puree.

When a billionaire who keeps company with Martha Stewart goes into space, he can't be expected to eat freeze-dried spaghetti and wash it down with powdered orange drink.

ONLINE EXTRA -- BIRDS OF A FEATHER: Herb-Roasted Pheasant with Wild Rice Stuffing . . . Roast of Incredible Game Birds with Proper Polenta . . . Chutney-Glazed Roasted Quail, etc.

Like many of these dishes, which include roast quail stuffed with rose petals, onions, and pistachios; a "delicate Persian custard laced with rose water" and decorated with edible gold leaf; and a ...