“Equivalency” is the operative word in comparing foreign and domestic meat inspection systems, noted Bob Chudy, King of ...
Meat inspectors at a processing plant inspect a side of beef. (Farm Production and Conservation) Secretary of Agriculture Brooke Rollins is providing an extra $14.5 million to states to help fund meat ...
The program will expand local meat processing capacity, strengthen the supply chain and ensure greater access to safe food, ...
At issue is the U.S. Code of Federal Regulations (CFR) Title 9, Part 327, which establishes rules designed to ensure imported ...
Dr. Denise Eblen, who holds a doctorate in food safety microbiology from the University of Ulster at Jordanstown, is the top executive at the USDA’s Food Safety and Inspection Service, where she is ...
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