Long Life Foods, a tofu shop in the Galleria market in Koreatown, makes fresh tofu daily and uses it in a salad that is as soft, silky and smooth as panna cotta. Slices of tofu are sprinkled with ...

The jagged rectangle of the Korean Peninsula juts southward out of Manchuria, at the far eastern edge of the Asian landmass. Being thusly located, Korea has always shared in East Asia's extraordinary ...

If you can pick one soup to make out of the many Korean soups, most people would put sundubu jjigae at or near the top of their list. It’s easy to make with just a few ingredients, and the hearty and ...

When you support our community-rooted newsroom, you enable all of us to be better informed, connected, and empowered during this important election year. Give now and help us raise $5,000 by June 7. [ ...

Have you ever tried to change someone? Make them behave or look a certain way? It’s a losing battle, right? I feel like I’ve had this sort of dysfunctional relationship with tofu for years. I’m not ...

A steaming bowl of soup can be a welcome dish. Whether you’re looking for a light lunch or a starter to serve before your main dish (or even something to help soothe a cold), easy miso soup with tofu ...

Tofu. It's usually not what's for dinner. This protein powerhouse is typically used in Asian cuisine and vegan or vegetarian recipes, but it has even more to offer for anyone willing to give it a ...

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